
Cuisine
Fish and seafood, plantain, cassava, taro, groundnuts and tropical fruit, in the traditional dishes of the Fang, Bubi and Ndowé communities.
A few extra days are enough to discover the country. The experience starts on the island of Bioko and extends to the mainland region, to Corisco and to the other island territories.










Fish and seafood, plantain, cassava, taro, groundnuts and tropical fruit, in the traditional dishes of the Fang, Bubi and Ndowé communities.

Oral heritage, music, dance, basketry, wood carving and textiles, reflecting the country's historical diversity.
Approved guides and agencies know the access routes, the permits required and local safety conditions. The list is in the “Getting there” step.
See the agenciesNational parks and sea turtle nesting sites are regulated. Do not remove anything from the natural environment.
Prior permission is required to photograph people, and some public sites are subject to restrictions.
Travel to Annobón and Corisco requires advance arrangements. Leave plenty of time between the end of the conference and your return flight.
If your stay goes beyond the period covered by your entry visa, begin the process before the conference opens. The organizing committee can direct you to the relevant department.